The art critics in Philadelphia, the show's first venue, critiqued Mapplethorpe's work along formalist lines, without commenting on the provocative content of the X portfolio photographs. There was one other photograph of a naked child, "Jesse McBride" which also contributed to the controversy created by "Rosie".Ī 55-minute videotape of a BBC interview with the photographer accompanied the exhibition. This photograph was deemed child pornography by Mapplethorpe's detractors, and it is surprising that it was featured in the exhibition catalogue, considering that the printer had refused to print it for the Mapplethorpe retrospective at the Whitney Museum of Art in 1988. Rosie, a black and white portrait of a very young girl crouched down on a bench outdoors with part of her dress lifted, exposing her genitals, generated controversy because of the subject's age and the issue of consent. The images that sparked the most controversy include: ”Please use the poetry as sandwich quotes I want them to be obvious.” (Patti Smith) “Y is the symbol of the covenant which exists between the artist and his creator/ Y is the consummation of this idea thru the projection of the perfect shot. The poems echo Mapplethorpe's X,Y,Z trope. The portfolios were displayed with a series of poems by poet and singer Patti Smith. The extremely graphic S&M photos from Mapplethorpe's X Portfolio were displayed in a separate, age-restricted area at each venue of the exhibition. Robert Mapplethorpe's XYZ portfolios, explored three subjects: homosexual sadomasochism (X) flower still lifes (Y) and nude portraits of African American men (Z). Photographs of gay sadomasochism (S&M) that left nothing to the imagination.Dramatically lit flower arrangements in color, and in black and white.Rigorously conceived portraits and figure studies.The Perfect Moment grouped photos into three categories: Members of the religious right, especially, criticized academics and artists for what they regarded as their indecent, subversive and blasphemous works. The issues of censorship and artistic freedom that the show raised occupied the forefront of the debates between conservatives and liberals during the Ronald Reagan era and in its aftermath. In June 1989, after the cancellation of the exhibition by the Corcoran Gallery of Art in Washington D.C., two and a half weeks before it was to open there, The Perfect Moment unexpectedly provoked national controversy and ICA became a key player in the congressional debate over what public funds should and should not fund. Again, it generated no unfavorable public or critical attention. The Perfect Moment traveled to the Museum of Contemporary Art in Chicago. Despite the controversial character of some of the photographs, critical response was enthusiastic and attendance was robust throughout the show's Philadelphia run (from December 1988 through January 1989). The traveling exhibition had been scheduled to appear at five other museums in various regions of the country during the next year and a half. The Perfect Moment covered all aspects of the photographer's career from the late 1960s to 1988. On tour, in the summer of 1989, the exhibition became the centerpiece of a controversy concerning US federal funding of the arts and censorship. The exhibition, organized by Janet Kardon of the Institute of Contemporary Arts in Philadelphia, opened in the winter of 1988 just months before Mapplethorpe's death from AIDS complications on March 9, 1989. The show spanned twenty-five years of his career, featuring celebrity portraits, self-portraits, interracial figure studies, floral still lifes, homoerotic images, and collages. The Perfect Moment was the most comprehensive retrospective of works by New York photographer Robert Mapplethorpe. Retrospective of works by American photographer Robert Mapplethorpe
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The books were covered, it was just plain mis-priced. Negative stories about Deliveroo in recent days have also dampened demand (one survey found a third of the riders received less than the legal minimum hourly wage for over-25s)īut ultimately, the firm was overpriced at £7.6bn, or 390p per share, Wilson explains:Ĭhiefly though it reflects the fact that even pricing the IPO at the bottom of the range, Deliveroo was demanding too high a price tag for a loss-making delivery platform in a very competitive space with a questionable path to profitability. Old City habits die hard, despite what the FCA wants to do. Will Shu could have avoided that by going for a premium listing and eschewing the tech stock desire for a dual-class structure that leaves power with the founder. Plus, many large investors had concerns over Deliveroo’s working practices and governance.Ī lot of the big UK funds are not on side, which was failure number one. He blames several factors - including the City’s wariness of the ‘dual-class’ share structure which gave founder Will Shu more power than other shareholders. Shares in Deliveroo got off to a horrible start on the market, says Neil Wilson of. 10.10 CEST Analyst: Loss-making Deliveroo was mispriced The longer-term outlook depends on how demand holds up in a post-pandemic world, and if that road to profitability looks any clearer.” The pandemic has offered a structural growth opportunity, but it’s worth asking if lockdowns mean things are as good as they will ever be for a takeaway service. investors must wonder whether demand for takeaways will hold up once the Covid-19 lockdowns are over, Lund-Yates adds: Sadly for the group, anxiety doesn’t tend to inflate share prices.Īlso. Throw in the recent developments at Uber, and general market volatility, and the net effect is one of increased anxiety. If forced to offer more traditional employee benefits, like company pension contributions, Deliveroo’s already thin margins would struggle to climb, and the road to profitability would look very tough indeed. The flexible employee model of Deliveroo’s riders is a huge pillar of the group’s plans for success. The biggest concern is regulation around worker rights. More here: Deliveroo tumbles 30% in London debut Yet retail investors, who had been allocated £50m worth of stock in the IPO that was marketed within the Deliveroo app, will be unable to trade until next Wednesday, when unconditional dealings begin. The initial public offering had given Deliveroo an opening valuation of around £7.6bn, the highest in London since resources group Glencore’s 2011 IPO, according to Dealogic data.īut the food delivery app quickly shed more than £2bn in market value in its first moments as a public company, in one of the sharpest drops for a major new listing in years.Īs recently as Tuesday, Deliveroo had insisted that it had seen “very significant demand” from investors and the deal had been covered “multiple times”, even as it moved to lower its pricing range earlier this week.ĭeliveroo sold shares worth £1.5bn in the offering, raising gross proceeds of around £1bn for the company to invest in new growth initiatives such as its Editions network of delivery kitchens, while existing investors will cash in to the tune of £500m. The Financial Times also reckons Deliveroo’s shaky debut is a blow to ambitions to lure more British tech companies to list in the UK. 10.50 CEST FT: £2bn wiped off Deliveroo in moments. Let's take a closer look at some of the prominent citrus farms in Texas. Citrus orchards span across the southern region, particularly in the Rio Grande Valley, where the warm climate and fertile soil create an ideal environment for citrus cultivation. Texas has a rich heritage of citrus farming that dates back to the late 19th century. Let’s explore 15 superfoods to check out for fall in Texas and discover the health benefits and culinary delights they bring to the table. Whether you enjoy them fresh, juiced, in a salad, or incorporated into your favorite recipes, these citrus fruits capture the essence of Texas and its rich agricultural heritage. The late fall citrus season in Texas is a time of exploration and discovery for the taste buds, as each variety has its unique flavor profile, and trying them all can be a delightful culinary adventure. Rich in vitamin C, fiber, and various antioxidants, they provide a nutritional boost during the season when many people seek to bolster their immune systems. These citrus gems not only offer a burst of flavor but also an abundance of health benefits. The flavor of a perfectly ripe Ruby Red grapefruit is a harmonious blend of sweetness and tanginess, making it a staple in Texan breakfasts, salads, and desserts. Its name comes from the stunning, deep red hue of its flesh, which is not only visually striking but also incredibly sweet and slightly tart. Perhaps the most famous of Texas citrus fruits, the Ruby Red grapefruit is a true icon. Here are some of the stars of the late fall citrus season: Texas Ruby Red Grapefruit As the temperatures begin to cool down, the Texas landscape transforms into a citrus lover's paradise, with orchards and groves laden with the bounty of the season. The late fall citrus season in Texas is a true cornucopia of citrus fruits, with a dazzling array of colors and flavors. In this article, we'll delve into the citrus wonderland of Texas, exploring the farms, farmers' markets, and artisan producers that make the late fall citrus season a truly unique and delicious experience. Texas citrus season typically spans from late October to early December, making it a seasonal delight that captures the essence of this diverse and agriculturally rich state. With the warm and sunny climate of Texas, the late fall is the perfect time for citrus fruits to ripen to perfection. The late fall citrus season in Texas is a time of vibrant colors and tantalizing flavors, a period that marks the culmination of months of careful cultivation and the start of a citrus lover's paradise. Master and Slave, Transmit and Receive, and Multi-Master support. See how to quickly and easily program an I2C EEPROM using the Aardvark I2C/SPI Host Adapter and the free Control Center Serial Software. Programming an EEPROM with a Total Phase I2C Host Adapter - totalphase. Switch controlled 5 V Internal Pull-ups, and 5 V Power source for External Devices. Compatible with 3.3 V to 5 V I2C Bus External Pull-ups. Free iBurner I2C Bus EEPROM Programmer Software. Free I2C Message Manager and Message Center Applications. NET Class Library, ASCII-Text Application Program Interface, and Sample Projects. Free Visual Basic, C, C++, and MFC Sample Projects. LabVIEW Virtual Instrument (VI) Library and Sample Projects. Virtual Communications Port (VCP) eliminates USB troubles. Protects Your Laptop with Over/Reverse-Voltage, ESD, and Dual-Stage Fuse Protection. The i2cStick combines the low-cost communication features of I2C with the power of USB connectivity. Its USB interface, advanced processor, fast communications, larger data buffers, optimized firmware, and host computer protection circuitry makes i2cStick a great choice for I2C Bus messaging applications. The i2cStick supports all 7-bit slave address I2C message modes including Multi-Master and Arbitration Loss Detection. Use one of our free messaging or EEPROM programming applications, or create you own custom applications. I2C Bus connectivity options include a clip-lead or 1x5 2.54 mm (.100”) header cable interface. Over the course of 57 laps, that’s a lot of extra G-force for the drivers to cope with. The carbon brakes in combination with tyre technology and the cars aerodynamics produce truly remarkable braking forces. In the latter of these bends, the forces acting on Hamilton peak at 6.5G - 0.2G more than the most extreme rollercoaster on the planet delivers. During a high-speed crash an F1 driver may be subjected to 50 gs or. Unsurprisingly the biggest G-force differences from this year to last were seen in Albert Park’s quickest corners, with the drivers now pulling over 6G through Turns 1 and 11. In the list, the most recent high g-force crash suffered is by Max Verstappen, and he’s the only active driver on the list. F1 drivers can feel anywhere up to 6.5 gs during heavy braking or high-speed cornering. Example 1: Calculate the gravitational force if the mass of the sun is 1.99 × 10 30 kg and earth is 5.97 × 10 24 kg separated by the distance 1.5 × 10 11 m(Gravitational constant G 6.673 × 10-11 Nm 2 /Kg 2). And when you see the G-forces Lewis Hamilton is subjected to in the video above, you start to understand why the drivers were forced to adapt their training regimes.Īs you can see, in almost every one of Albert Park’s corners and braking zones, polesitter Hamilton - en route to the fastest ever lap around the Australian circuit - is subjected to forces well in excess of those seen in 2016, such is the improved cornering and braking performance of his Mercedes W08 over its predecessor. Where, G is universal gravitational constant, m 1 and m 2 are mass of bodies r is the radius between the two masses. 9G and 1.4G depending on the tires that you are using on a non-down force car. THE extraordinary impact of Jules Bianchi’s crash at the Japanese Grand Prix has been revealed. There is nothing in common between an F1 car braking with down force at perhaps 5G and what you are doing with max retardation of something between. Over the winter, social media was awash with pictures and videos of drivers pushing their bodies to the limits in a bid to prepare for the increased physical challenge presented by 2017’s new breed of F1 car. You are providing so little real information that no really sensible response is possible. If you have teenagers who have bigger appetites, you might want to double the recipe. I stir in some milk until it’s my desired consistency. When you reheat mac n cheese, it is usually not as creamy as when you make it fresh. You can reheat this mac n cheese on the stovetop or microwave. How should I reheat this mac n cheese recipe? You can store any leftovers in an airtight container in the fridge. Stir in the milk, starting with 1/2 cup and then adding more if needed to your desired thickness for the sauce.I will typically add about a 1/2 cup at at time, stirring before adding more. Remove the lid, and stir in your cheeses.When the cooking time is complete, do a quick release of the pressure.Press the manual button and adjust the timer to 5 minutes.Add the elbow macaroni, chicken stock, butter, garlic powder, salt, and pepper to the inner pot of your Instant Pot pressure cooker.You can also use low-fat milk if you prefer, just note that the result will be slightly less rich and creamy, but still just as delicious! A lot of recipes for Instant Pot Mac and Cheese call for evaporated milk, but my family prefers regular milk much more. You can substitute heavy cream in place of milk which has a thicker consistency and higher fat content. Whole milk makes this mac n cheese creamier. It has a nutty taste that is great in this Instant Pot Mac and Cheese recipe. Parmesan cheese has a hard, gritty consistency that melds great with the creamy texture of the gouda cheese. Gruyère is a favorite, but a lot more expensive. The flavor of the gouda combined with the sharp white cheddar and parmesan is melt-in-your-mouth delicious! I love this combination of cheeses, but there are other cheese options. Gouda cheese has a creamy texture and bit of a sweeter taste. White cheddar works better than orange cheddar in homemade macaroni and cheese. You’ll find the result is creamier and better and it’s so worth the minimal effort it takes. I highly recommend not starting with store-bought shredded cheese, but using a hand grater or food processor to shred your cheese from a block. Sharp cheddar cheese brings the best flavor to mac and cheese. I like the color of white pepper for this recipe, but black pepper is a suitable substitution. Black pepper is richer, bolder, and has a tad more heat. The flavor of white pepper is light, earthy, and simple. If you are using low-sodium chicken broth, taste at the end and add more salt as needed. of salt because the chicken stock or broth also contains some salt. Garlic powder adds familiar flavor to this Instant Pot Mac and Cheese. Butterīutter keeps the macaroni noodles from becoming dry, and helps meld all of the cheese sauce ingredients together into one delicious, creamy sauce. Vegetable broth will work, too, if you’d like this to be a vegetarian recipe. This enhances the flavor of the Instant Pot Macaroni and I like it as a cooking liquid instead of water. You can use either chicken stock or chicken broth in this recipe. I was happy that the gluten-free elbow noodles I used worked well. Whole grain pasta is typically lower in calories and carbs, but higher in fiber and nutrients if you are looking for a “healthier” option. You can use regular, whole grain, or gluten-free. In my opinion, elbow macaroni noodles are the best kind for this recipe. So save this recipe for your easy weeknight dinners, but also use it when you need another (easy!) side for your holiday dinners! It’s a great recipe for both! Recipe Ingredients: What You Need This would be an equally good recipe for holidays as weeknights because we all know that oven and stove space is at a premium at Thanksgiving and Christmas time. You end up with a creamy, delicious mac and cheese that the whole family loves. The Instant Pot makes it almost as quick and easy as making a boxed version. That’s when Instant Pot Mac and Cheese was born. I needed weeknight easy with results that were elevated beyond the boxed stuff. This made me realize it was time to develop a homemade version of macaroni and cheese that was quicker and easier than Martha’s version. Recently my daughter Meghan said, “I’m really craving your homemade mac and cheese!” (Because clearly Martha’s Perfect Macaroni and Cheese is “mine” because I am the one who makes it□) to which my son Luke replied, “She only makes that on holidays!” This is my go-to recipe from Martha Stewart and is everyone’s favorite, but it’s not a quick recipe you make on a weeknight. While I’m not above making a box of mac and cheese, we are partial to homemade. Make creamy, perfect mac and cheese in a shorter amount of time with this Instant Pot Mac and Cheese recipe!Īs much as I try to limit the amount of cheese we consume in our household, there’s always a special place in our hearts for macaroni and cheese. The gas from the South Tambey field will be transported to the LNG plant through a 100 km pipeline network.(4) The operations at the gas field involve the drilling of 208 production wells.(3) The potential production of the field amounts to approximately 27 billion cubic meters of natural gas each year. A giant gas field beyond the Arctic circleĪccording to the information provided by Novatek, the proven and probable reserves of the South Tambey field are estimated at 926 billion cubic meters of natural gas and 30 million tons of liquid hydrocarbons (PRMS reserves standards).Several factors indicate that this project could provide good returns for shareholders. To obtain financing from banks and investors, 96% of the planned production has been pre-sold by long-term contracts. The Yamal LNG project involves the exploitation of the vast South Tambey gas field, the construction of a LNG production plant, a 100 km pipeline, new infrastructures in Sabetta port, an international airport and the design and building of fifteen new icebreaking LNG tankers. Its main assets are concentrated in the Yamal-Nenets Autonomous District, which is the Russia’s largest natural gas producing area.(2) The private gas company Novatek was founded in 1994. The shareholders of the « Yamal LNG » joint venture are Novatek (50.1%), France’s Total (20 %), China’s CNPC (20%) and Silk Road Fund (9.9%). The production will begin next year and the first export by sea shipping will take place by the end of 2017. The LNG plant in construction will produce around 16,5 million tons of LNG each year. The competitiveness of Yamal LNG lies on the huge gas resources of the South Tambey field and cheap extraction. This region accounts for approximately 80% of Russia’s natural gas production and approximately 16% of the world’s gas production.(1) Russian, Chinese, Japanese and Italian banks and investors support this project decided in December 2013. This is one of the biggest current investments in the russian gas industry and the first to be implemented in the north of the Arctic polar circle, in extreme climatic and logistical conditions, for a global cost of $27 billion. In the Yamal peninsula, the gas company Novatek is leading with foreign partners the project “ Yamal LNG” which encompasses natural gas production, liquefaction and shipping toward European and Asian markets. This global transformation leads to the increase of LNG liquefaction plants, LNG carriers and regasification terminals. Low prices and abundant export capacity can encourage governments and companies to move from high-polluting coal to natural gas-fired electricity generation to meet domestic demand in countries such as China and India. As a transition fuel, natural gas could help the change towards low-carbon energy. To overcome the threat of climate disaster, governments, companies, and citizens have to rapidly reduce carbon emissions. The first cargo is expected in November 2017.Īs the 2015 Paris climate change agreement entered into force on 4 November, the governments of the US, China, India and the EU now face the legal obligation to limit the increase in global temperatures to two degrees Celsius above pre-industrial levels. The LNG cargo will be shipped by special icebreaking LNG tankers towards Asian and European markets. The South Tambey gas field and the LNG plant will produce around 16,5 million tons of LNG each year. However, if you find trunks that have been restored, well-restored pieces are still much more valuable than poorly-restored ones.Ģ) If you’re not looking in person, search for sellers that include photos of all the small details of the trunk. This greatly affects their value and should definitely be taken into consideration when you’re looking to start or expand your collection. Read on for some tips and things to keep in mind while you search!ġ) To be considered antique, trunks must be at least 100 years and cannot have been restored. Since there was such a large production of chests in the past several hundred years that means there are many to be snatched up and put to new use in your home. Nowadays, trunks are more synonymous with chests, as we are more likely to use them as side tables, coffee tables, dressers, benches, cabinets and just general storage units. While we no longer really use trunks as luggage anymore (due in large part to airline restrictions and costs), there is still an innate appreciate for trunks and people have found many useful ways to put them to use in their households. Definitely one of the fancier varieties, since they mirrored the affluence and wealth of their owners, Saratogas were round topped (how catalogues referred to dome-topped trunks), made of leather, canvas or metal, and were usually decked out with decorative hardware. Saratoga: Saratoga trunks are named after Saratoga, NY, a very popular vacation spot for the wealthy in the 1800s. They were designated for small spaces because, unlike the standard trunk, you could push these flush up against the wall and open the top without having to leave several inches of space for the open top lid. Wall Trunks: These trunks, while very similar-looking to other types, were distinctive in their hinge mechanisms and the manner in which they opened and closed. To use, you stand the trunk up on its end and open it to reveal separated compartments on each side. Travel/Steamer Trunks: Mostly flat tops, these trunks were made and designed for traveling purposes and being places in snug spaces. Looking at it from the side, it resembles an “8” (or a loaf of bread) because it curves inward in the middle, where it latches. for two years, taking with her everywhere a very particular type of trunk. Jenny Lind: This trunk became popular in the 1850s and 60s when famous Swedish singer, Jenny Lind, toured in the U.S. They made for very sturdy construction and were an example of elegant craftsmanship. Slatted Trunks: These are beautiful trunks as they were composed of thin, wooden slats, one placed next to the other. They are also referred to as round top, camel, barrel and humpback trunks, and are frequently made of embossed tin. They were made out of a mix of materials: wood, leather, canvas, metal detailing, sometimes covered in waterproof fabric.ĭome-Topped: Similar to the flat tops in that the name implies the shape, these trunks had noticeably domed tops and were therefore less used for travel purposes. embossed tin), and came to have different compartments, drawers, trays and hangers that made them all the more functional.Īlthough trunks were often used by people when they traveled by carriage, they became truly ubiquitous between the 1870s and 1920s, solidifying their position in history and paving the way for our continued interest and their continued use.įlat-Topped: Pretty self-explanatory, these trunks had (mostly) flat tops and were primarily used for travel, as they were easy to stack and store on trains, ships and carriages. Initially composed as just a lockable, wooden box with a paper-lined interior (either decorative paper or something simple like newspaper), trunks soon came to be covered in leather, paper, canvas and some form of metal hardware (e.g. Like many things in the Victoria period, trunks started out with a pretty simplistic design and grew to be much more intricately designed. For this reason, chests can be more ornate, while trunks have a more practical form of decoration. While trunks were mainly used for traveling and transporting possessions from point A to point B, chests are generally considered fixed and permanent pieces of furniture, usually used for storing things such as blankets and assorted bedding. At this point, cross-country railroads were established, as well as inter-continental travel by water, so long-distance traveling was much easier and it was also much easier to transport more of one’s possessions.Īt this point, we should point out the difference between a chest and a trunk. Chests and trunks date back to at least medieval times, but really gained momentum in the Victorian Era, starting around the 1870s. However, it may not be suitable for all types of restaurants or food service businesses. Multi-location restaurants: The Advanced and Enterprise plans offer multi-location support, allowing larger chains and franchises to manage multiple locations. Quick-service restaurants (QSRs): The system’s quick order entry, efficient payment processing, and employee management features make it usable for fast-paced environments.įood trucks and pop-up restaurants: The mobile compatibility of Lightspeed POS, including its iPad app, makes it an option for food trucks and pop-up restaurants that require flexibility and mobility. Some of the restaurant types that can benefit from Lightspeed POS include:įull-service independent restaurants: Lightspeed’s table management, reservation management, and CRM capabilities cater to the unique needs of full-service restaurants.Ĭafes and bistros: The user-friendly interface, menu management, order management, e-commerce capabilities, and payment processing features make it a good choice for small establishments. Lightspeed POS is suited for a wide range of restaurant types, thanks to its versatile features and customization options. Customer Support: According to G2’s 2021 Grid Report on restaurant POS systems, Lightspeed was rated highest in quality of support and ease of use among other competitors in the industry.You can also link your website to delivery platforms such as UberEats or Doordash, and connect to OpenTable to take reservations. E-commerce capabilities: With the Lightspeed eCom feature you can build a website with retail capabilities that allow you to sell branded products or gift cards to your customers.The straightforward navigation and simple order entry process help to turn tables faster and make it easy for your staff to get up and running quickly. Ease of use: With its intuitive interface and customizable layout, Lightspeed Restaurant is designed to be user-friendly for both experienced and novice users.Advanced insights: The insights optimize server and menu performance, time optimization, and a virtual logbook that improves communication among restaurant staff across different shifts.This includes detailed sales data, employee performance metrics, and inventory management information. Reporting and analytics: Lightspeed Restaurant offers advanced reporting and analytics tools that help you gain deep insights into your business’s performance. These are the features I think make Lightspeed stand out compared to competitors. Lightspeed’s Revenue Rises 25% as New POS Features Impress This includes new AI-powered tools, a blockchain-based technology platform, and real-time analytics, all in an intuitive iOS-based interface.Ĭan Lightspeed’s New AI Tools Simplify Restaurant Operations? The platform ties together point-of-sale capabilities, integrated payments, inventory management, staff management tools, and provides powerful reporting insights.Īn interesting factor about Lightspeed is the incorporation of advanced technology features. Its unified hospitality platform is designed to meet the specific needs of food and beverage establishments, including food trucks. Lightspeed has a distinct focus on building commerce platforms for independent restaurants. Lightspeed Restaurant: Founded in 2005, Lightspeed has grown into a leading global provider of cloud-based POS and e-commerce solutions serving businesses in over 100 countries across North America, Europe, and Asia Pacific. With the information in this review, you’ll be equipped to make the smartest POS decision for your business. My goal is to analyze the pros and cons so you can determine if Lightspeed is the right fit for your restaurant’s needs and budget. I’ll also discuss key factors like hardware, support, and pricing to consider. You’ll learn how Lightspeed’s tools can help streamline your workflows and deliver great guest experiences. In this review, I’ll provide an in-depth look at Lightspeed’s features for everything from order management to payments to analytics. As one of the most powerful all-in-one restaurant management systems available, Lightspeed aims to simplify restaurant operations. That’s why I’ve put together this comprehensive review of Lightspeed Restaurant POS. Finding a restaurant POS system robust enough to handle it all, yet intuitive and affordable, can feel overwhelming. Running a restaurant comes with endless complexities – from inventory to staff management to customer service. “I’m still in that stage of still learning and getting that confidence, but I’m definitely at a place I can carry a heavy load,” Morris, 29, said. His two best seasons were his first two in Shanahan’s scheme at Washington, rushing for 1,613 yards in 2012 and 1,275 in ’13. Morris, despite being signed only three weeks ago, has proven he can carry the load with veteran savvy. He's your late-round tight end streamer to begin the year, especially with matchups against the Panthers and Jets in Weeks 1 and 2.INDIANAPOLIS, IN – AUGUST 25: Alfred Morris #36 of the San Francisco 49ers runs with the ball against the Indianapolis Colts in the second quarter of a preseason game at Lucas Oil Stadium on Augin Indianapolis, Indiana. Pretty sure Deshaun Watson will find him reliable once he gets on the field late this year, too.Īfter rewarding Njoku with a rich extension this offseason, everything points to him being a volume-driven tight end with the Browns. In Kevin Stefanski's two years as coach, the Browns have been top four in target share to tight ends each season. But Brissett threw a preposterous 28.6% of his targets to tight ends last year while with the Dolphins, and 27.7% to Colts tight ends in 2019. Trusting him to cultivate Fantasy numbers for his pass-catchers is like trusting Jerry Jones to be quiet and humble. Expect most of those to fall to Njoku (a few will also end up in Harrison Bryant's hands - but those are the Browns' only two tight ends). Njoku's path to being the Browns' primary tight end was blocked by Austin Hooper in 20 - Hooper had 70 targets in 2020 and 61 targets in 2021. Expect a Flex starter return - at minimum. All you have to do is take him with a pick after 120th overall. A late-August lower-body injury is something the team is being careful with, but it's reportedly not a serious injury.Įverything is in line for the 27-year-old to take a step forward. There's room for three receivers to total 400 targets and still have a preposterous 200-plus to spread to everyone else.įinally, the Bills have given McKenzie the starter's treatment this preseason - he's worked with the first team in practice and only played in preseason games Allen played in. Their effort to improve their run game is proof of this. This team attempted 655 passes in 2021 and 596 in 2020. McKenzie's catch rate was at least 76.9% per year.Īs for a target crunch in Buffalo, remember that this offense is completely reliant on Allen. Beasley caught 82 passes in each of his past two seasons with at least a 73% catch rate per year.Of those six touchdowns, four came in the red zone, so he wasn't just a deep-ball guy. Naturally that doesn't include any scores he caught from out wide. Despite limited play, McKenzie actually led all Bills wideouts in touchdowns from the slot in 2020 (five).In fact, at least 25% of Allen's total throws went to a wideout who lined up in the slot in each of the past three years, though he was dramatically more efficient with them in 20.Allen was second among all quarterbacks in total targets to a wideout who lined up in the slot in 2021 (163), and first in 2020 (170). The whole goal is to find someone who would otherwise be the top waiver-wire pick after Week 1 and a potential starter for at least half of the year. We've had some hits ( Darren Waller, Kenny Golladay, Jonnu Smith) and some misses (do NOT me with Tajae Sharpe trash talk) with lots of guys in-between who were uneven as rookies but eventual NFL stars ( Tyler Eifert, Michael Gallup, Elijah Moore), but all in all we've taken some good shots on winning late-round picks. This is the 10-year anniversary of Alfred Morris' rookie year, which is when this annual deep sleeper thing got started (thanks, #ALF). And no one talks on the phone anymore, it's all texts and Twitter DMs. Reports from practice are plentiful and usually in agreement with each other, but those can be read by anyone. Practices are still musts for the starters but there isn't any film on that for Fantasy analysts to nerd out to. Not as many teams are putting their starters out there in preseason games. It used to be easy! Watch some preseason film, read some reports from training camp, see who fits in with their offense the best, make a couple of phone calls and foresee a pathway for a guy to make sweet Fantasy production.ĭon't get me wrong, that's still how I do things, but teams are making it harder and harder. Finding deep sleepers in Fantasy Football has gotten harder. |
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